El Monterey®: America's Favorite Brand of Frozen Mexican Food!

Butcher Wrapped Burritos
Egg, Bacon, Cheese & Salsa Burritos

Eggs, cheese, bacon, zesty salsa and Mexican spices in an oven-baked flour tortilla.

Nutrition Facts
Serving Size 1 BURRITO (227g)
Servings Per Container 1
Amount Per Serving
Calories 480 Calories from Fat 170
% Daily Value *
Total Fat 19g
  Saturated Fat 6g 30%
  Trans Fat 0g  
Cholesterol 60mg 20%
Sodium 590mg 25%
Total Carbohydrate 58g 19%
  Dietary Fiber 0g 0%
  Sugars 1g  
Protein 19g  
Vitamin A 4%
Vitamin C 15%
Calcium 15%
Iron 20%
* Percent Daily Values based on a 2,000 Calorie Diet.

Ingredients:

WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGG PRODUCT (WHOLE EGGS, NON FAT MILK, MODIFIED FOOD STARCH, SALT, XANTHAN GUM, CITRIC ACID, SPICE), PROCESSED JACK AND AMERICAN CHEESE WITH PEPPERS (CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, PEPPERS (RED BELL PEPPERS, JALAPENO PEPPERS), MILKFAT (CREAM), SODIUM CITRATE, SALT, SODIUM PHOSPHATE, LACTIC ACID, SORBIC ACID (USED AS A PRESERVATIVE)), PICANTE SAUCE (TOMATO PUREE (WATER, TOMATO PASTE), WATER, JALAPENOS, ONIONS, VINEGAR, SALT, GARLIC), BACON BITS (PRE COOKED BACON PIECES, CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), AMERICAN CHEESE SAUCE (WATER, AGED CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), CORN STARCH-MODIFIED, CREAM CHEESE [PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS (XANTHAN, GUAR, CAROB BEAN GUMS)], SODIUM PHOSPHATE, NONFAT DRY MILK, SALT, WHEY, CELLULOSE GUM, LACTIC ACID, PROPIONIC ACID, SUGAR, MONOGLYCERIDES, YEAST EXTRACT, BUTTER OIL, NATURAL FLAVOR, ANNATTO COLOR, FD&C YELLOW NO.6), VEGETABLE OIL (SOYBEAN, SUNFLOWER, CANOLA AND/OR CORN OIL), ONION, GREEN CHILI (WITH CITRIC ACID), TOMATO (WITH TOMATO JUICE, CALCIUM CHLORIDE, CITRIC ACID), TORTILLA FLOUR BLEND (SALT, BGKING POWDER (SODIUM BICARBONATE, CORN STARCH, SIDIUM ALUMINUM SULFATE, AND MONOCALCIUM PHOSPHATE), SODIUM STEAROYL LACTYLATE AND SODIUM METABISULFITE AS DOUGH CONDITIONER), MODIFIED CORN STARCH, CHEDDAR FLAVOR (CORN SYRUP SOLIDS, CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), AUTOLYZED YEAST EXTRACT, DISODIUM PHOSPHATE, SALT, ANNATTO EXTRACTIVES (COLOR)), SPICES, SALT, GARLIC POWDER. ALLERGENS: EGG, MILK, WHEAT.

Heating Instructions:

METHOD TEMP FROZEN THAWED COMMENTS
MICROWAVE OVEN HIGH 2 MINUTES 30 SECONDS 1 MINUTE  
CONVENTIONAL OVEN 350ºF 35 MINUTES 20-25 MINUTES. REMOVE FROM WRAPPER. WRAP PRODUCT IN FOIL, PLACE PRODUCT ON BAKING SHEET.