Single Burritos & Chimichangas

	Beef & Bean Burritos (8oz) Savory beef, beans and Mexican spices in an oven-baked flour tortilla. Burrito Recipe Ideas

Nutrition Facts

Serving Size 1 BURRITO (227g)
Servings Per Container 1

Amount Per Serving

Calories 590

Calories from Fat 250

% Daily Value *
Total Fat 27 g		41%
	Saturated Fat 10 g	47%
	Trans Fat 0.0 g
Cholesterol 30 mg		10%
Sodium 980 mg		40%
Total Carbohydrate 68 g		23%
	Dietary Fiber 7 g	25%
	Sugars 3 g
Protein 17 g

Vitamin A	15%	Vitamin C	3%
Calcium	5%	Iron	30%
* Percent Daily Values based on a 2,000 Calorie Diet.

INGREDIENTS: Water, Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Beef Pattie Mix (Beef, Water, Textured Vegetable Protein (Soy Flour, Caramel Color)), Beans, Vegetable Oil (Soybean, Sunflower, Canola And/Or Corn Oil), Contains 2% Or Less Tortilla Flour Blend (Salt, Baking Powder (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Monocalcium Phosphate), Sodium Metabisulfite, Microcrystalline Cellulose, Dicalcium Phosphate (A Dough Conditioner)), Salt, Ground Chili Pepper, Dried Citrus Pulp (Citrus Fiber, Guar Gum), Savory Flavor (Yeast Extract, Maltodextrin, Salt, Soy Sauce (Wheat, Soybeans, Salt), Autolyzed Yeast Extract, Lactic Acid, Natural Flavor, Calcium Lactate, Silicon Dioxide (Anticaking Agent)), Soy Lecithin, Spices, Garlic Powder.
Allergens: Wheat, Soy.

Heating Instructions

METHOD	TEMP	FROZEN	THAWED	COMMENTS
Microwave Oven	High	2 Min 15 Sec	60-75 Sec	Remove Packaging, Wrap Product In Waxed Paper
Conventional Oven	350 F	40 - 45 Min	25 Min	Remove Packaging, Wrap Product In Foil, Place Product On Baking Sheet Oven Times May Vary
Convection Oven	400F	25 Min	20 Min

(01954)

Single Burritos & Chimichangas

Beef & Bean Burritos (8oz)

Heating Instructions