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![]() Beef & Bean, Green Chili Burritos (5oz)Savory beef, beans, green chili and Mexican spices in an oven-baked flour tortilla. Burrito Recipe Ideas |
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Servings Per Container 1
| Calories 360 | Calories from Fat 150 |
| % Daily Value * | ||
| Total Fat 17 g | 25% | |
| Saturated Fat 6 g | 30% | |
| Trans Fat 0.0 g | ||
| Cholesterol 20 mg | 7% | |
| Sodium 610 mg | 25% | |
| Total Carbohydrate 41 g | 14% | |
| Dietary Fiber 4 g | 15% | |
| Sugars 2 g | ||
| Protein 10 g | ||
| Vitamin A | 1% | Vitamin C | 5% |
| Calcium | 3% | Iron | 15% |
| * Percent Daily Values based on a 2,000 Calorie Diet. | |||
INGREDIENTS: Water, Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Beef Pattie Mix (Beef, Water, Textured Vegetable Protein (Soy Flour, Caramel Color)), Beans, Green Chili Puree (Green Chili, Citric Acid), Vegetable Oil (Soybean, Sunflower, Canola And/Or Corn Oil), Contains 2% Or Less Tortilla Flour Blend (Salt, Baking Powder (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Monocalcium Phosphate), Sodium Metabisulfite, Microcrystalline Cellulose, Dicalcium Phosphate (A Dough Conditioner)), Jalapeno Pepper (With Salt, Acetic Acid, Calcium Chloride), Salt, Green Bell Pepper, Soy Lecithin, Spices, Garlic Powder, Distilled Vinegar (With Water), Paprika, Lime Juice.
Allergens: Wheat, Soy.
Heating Instructions
| METHOD | TEMP | FROZEN | THAWED | COMMENTS |
| Microwave Oven | High | 1 Min 15 Sec | 30 Sec | Remove From Package, Wrap In Waxed Paper. |
| Conventional Oven | 375 F | 30 - 45 Min | 20 - 30 Min | Remove Package, Wrap Individually In Foil, Place On Baking Pan Or Tray. Do Not Overbake. |
| Convection Oven | 400 | 30 Min | 20 Min | |
| Deep Fry | 350F | 3 Min | Partially Thaw Before Frying Fry To A Golden Brown |


