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![]() Spicy Red Hot Beef & Bean Burritos (8oz)Savory beef, beans and "caliente!" Mexican spices in an oven-baked flour tortilla. Burrito Recipe Ideas |
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Servings Per Container 1
| Calories 600 | Calories from Fat 260 |
| % Daily Value * | ||
| Total Fat 29 g | 43% | |
| Saturated Fat 10 g | 50% | |
| Cholesterol 35 mg | 10% | |
| Sodium 1,120 mg | 46% | |
| Total Carbohydrate 68 g | 23% | |
| Dietary Fiber 7 g | 28% | |
| Sugars 3 g | ||
| Protein 17 g | ||
| Vitamin A | 30% | Vitamin C | 5% |
| Calcium | 5% | Iron | 30% |
| * Percent Daily Values based on a 2,000 Calorie Diet. | |||
INGREDIENTS: Water, Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Beef Pattie Mix (Beef, Water, Textured Vegetable Protein (Soy Flour, Caramel Color)), Beans, Vegetable Oil (Soybean, Sunflower, Canola And/Or Corn Oil), Contains 2% Or Less Jalapeno Pepper (With Salt, Acetic Acid, Calcium Chloride), Ground Chili Pepper, Tortilla Flour Blend (Salt, Baking Powder (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Monocalcium Phosphate), Dough Conditioner (Sodium Metabisulfite, Microcrystalline Cellulose, Dicalcium Phosphate)), Salt, Soy Lecithin, Spices, Dehydrated Onion, Garlic Powder.
Allergens: Wheat, Soy.
Heating Instructions
| METHOD | TEMP | FROZEN | THAWED | COMMENTS |
| Microwave Oven | High | 2 Min 15 Sec | 60-75 Sec | Remove Packaging, Wrap Product In Waxed Paper |
| Conventional Oven | 350 F | 40 - 45 Min | 25 Min | Remove Packaging, Wrap Product In Foil, Place Product On Baking Sheet Oven Times May Vary |
| Convection Oven | 400F | 25 Min | 20 Min |


