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Supreme Burritos & Chimichangas


Egg, Cheese & Sausage Breakfast Burritos

Egg, Cheese & Sausage Breakfast Burritos

Eggs, sausage, Cheddar Cheese and Mexican spices in an oven-baked flour tortilla.

Burrito Recipe Ideas

Nutrition Facts
Serving Size 1 BURRITO (128g)
Servings Per Container 1
Amount Per Serving
Calories 300 Calories from Fat 120
% Daily Value *
Total Fat 13 g 20%
  Saturated Fat 5 g 23%
Cholesterol 75 mg 25%
Sodium 630 mg 25%
Total Carbohydrate 34 g 10%
  Dietary Fiber 1 g 3%
  Sugars 1 g  
Protein 10 g  
Vitamin A 5% Vitamin C 1%
Calcium 3% Iron 15%
* Percent Daily Values based on a 2,000 Calorie Diet.

INGREDIENTS: Wheat Flour Enriched With (Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Eggs (Whole Eggs, Non Fat Milk, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Spices), Water, Sausage (Pork, Water, Salt, Spices, Corn Syrup Solids, Sugar, Autolyzed Yeast Extract, Spice Extractive), Tomato (Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Pasteurized Process Cheddar Cheese (Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Sodium Hexametaphosphate, Salt, Artificial Color), Soybean Oil, Tortilla Flour Blend (Salt, Baking Powder (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Monocalcium Phosphate), Sodium Metabisulfite (A Dough Conditioner)), Chili Pepper, Salt, Spices, Garlic.
Allergens: Wheat, Milk, Eggs.

Heating Instructions

METHOD TEMP FROZEN THAWED COMMENTS
Microwave Oven  High  1 Min 15 Sec  30 Sec  Wrap In Waxed Paper. 
Conventional Oven  375F  30 - 45 Min  20 - 30 Min  Wrap Burritos Individually In Foil. Place On Baking Tray. Do Not Overbake. 

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