El Monterey®: America's Favorite Brand of Frozen Mexican Food!

Cruncheros
Nacho Cheese & Beef Mini Fried Burritos

Nacho Cheese, savory beef and Mexican spices in an oven-baked flour tortilla. Lightly fried in a seasoned, crispy batter.

Nutrition Facts
Serving Size 3 CHIMICHANGAS (128g)
Servings Per Container 2
Amount Per Serving
Calories 330 Calories from Fat 150
% Daily Value *
Total Fat 16g
  Saturated Fat 6g 28%
Cholesterol 20mg 7%
Sodium 560mg 23%
Total Carbohydrate 35g 11%
  Dietary Fiber 2g 7%
  Sugars 1g  
Protein 10g  
Vitamin A 10%
Vitamin C 1%
Calcium 15%
Iron 10%
* Percent Daily Values based on a 2,000 Calorie Diet.

Ingredients:

WATER, WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEDDAR CHEESE (PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR), SEASONED BEEF TOPPING (BEEF, WATER, DEHYDRATED ONION, SALT, CHILI PEPPER, SPICES, SUGAR, SODIUM PHOSPHATE, GARLIC), VEGETABLE OIL (SOYBEAN, SUNFLOWER, CANOLA AND/OR CORN OIL), BATTER MIX (BLEACHED WHEAT FLOUR, MODIFIED FOOD STARCH, DEXTROSE, SALT ONION POWDER, SPICES, GARLIC, LEAVENING (SODIUM ACID PYROPHISPHATE, SODIUM BICARBONATE), MUSTARD SEED, MALTODEXTRIN, FLAVOR (FROM PARTIALLY HYDROGENATED COTTONSEED AND SOYBEAN OIL), HYDROLYZED CORN GLUTEN, XANTHAN GUM, SOY SAUCE (FERMENTED SOYBEANS AND WHEAT, SALT), DEXTRIN, NATURAL FLAVORS WITH EXTRACTIVES OF PAPRIKA, CORN SYRUP SOLIDS), BEANS, CONTAINS 2% OR LESS JALAPENO PEPPER (WITH SALT, ACETIC ACID, CALCIUM CHLORIDE), TORTILLA FLOUR BLEND (SALT, BAKING POWDER (SODIUM BICARBONATE, CORN STARCH, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), DOUGH CONDITIONER (SODIUM METABISULFITE, MICROCRYSTALLINE CELLULOSE, DICALCIUM PHOSPHATE)), GROUND CHILI PEPPER, MODIFIED CORN STARCH, SALT, SPICES, GARLIC POWDER, CHILI FLAVOR (CANOLA OIL, PARTIALLY HYDROGENATED SOYBEAN OIL, NATURAL FLAVORS). ALLERGENS: WHEAT, SOY, MILK.

Heating Instructions:

METHOD TEMP FROZEN THAWED COMMENTS
MICROWAVE OVEN HIGH 1 MIN 30 SEC 1 MIN WRAP 3 CHIMICHANGAS IN PAPER TOWEL
CONVENTIONAL OVEN 350 F 30 MIN 15 MIN WRAP 3 CHIMICHANGAS IN FOIL OVEN TIMES MAY VARY
CONVECTION OVEN 465F 8 MIN 5 MIN WRAP 3 CHIMICHANGAS IN FOIL
DEEP FRY 350F 3 MIN 30 SEC 3 MIN PARTIALLY THAW BEFORE FRYING FRY TO A GOLDEN BROWN