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Tornados


Egg, Bacon & Cheese Tornados

Egg, Bacon & Cheese Tornados

A breakfast favorite - bacon and eggs - with Monterey Jack Cheese in a crispy seasoned tortilla.


Nutrition Facts
Serving Size 1 TORNADO (85g)
Servings Per Container 24
Amount Per Serving
Calories 220 Calories from Fat 110
% Daily Value *
Total Fat 12 g 19%
  Saturated Fat 2 g 11%
  Trans Fat 0.0 g  
Cholesterol 50 mg 17%
Sodium 490 mg 20%
Total Carbohydrate 23 g 8%
  Dietary Fiber 1 g 3%
  Sugars 1 g  
Protein 7 g  
Vitamin A 4% Vitamin C 2%
Calcium 4% Iron 8%
* Percent Daily Values based on a 2,000 Calorie Diet.

INGREDIENTS: Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Egg Product (Liquid Whole Eggs, Skim Milk (Non Fat Milk), Modified Corn Starch, Salt, Xanthan Gum, Citric Acid, Pepper), Bacon Bits (Precooked Bacon Pieces Cured With Water, Salt, Sugar, Smoke Flavour, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Vegetable Oil (Contains One Or More Of The Following: Soybean, Sunflower, Canola And/Or Corn Oil), Monterey Jack And American Cheeses ((Milk, Bacterial Cultures, Salt, Microbial Enzymes), Water, Red Bell And Jalapeno Peppers, Milk Fat (Cream), Sodium Citrate, Salt, Sodium Phosphate, Lactic Acid, Sorbic Acid (Used As A Preservative)), Piccante Sauce (Tomato Puree (Water, Tomato Paste), Water, Jalapeno Peppers, Onions, Vinegar, Salt, Garlic), American Cheese Sauce (Water, Aged Cheddar Cheese (Cultured Milk, Salt, Microbial Enzymes, Annatto [Colour]), Hydrogenated Soybean Oil, Modified Corn Starch, Cream Cheese [Pasteurized Milk And Cream, Bacterial Culture, Salt, Xanthan, Guar And Carob Bean Gums], Sodium Phosphate, Skim Milk Powder [Nonfat Dry Milk], Salt, Whey, Cellulose Gum, Lactic Acid, Propionic Acid, Sugar, Monoglycerides, Yeast Extract, Butter Oil, Flavour, Annatto [Colour], Colour [Fd&C Yellow No.6]), Batter Mix (Yellow Corn Flour, Bleached Wheat Flour, Spices, Salt, Jalapeno Pepper, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Guar Gum, Spice Extract, Oleoresin Of Paprika And Turmeric), Onion, Green Chilli Peppers (Green Chilli, Citric Acid), Tomato (Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Tortilla Flour Blend (Salt, Baking Powder (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulphate, And Monocalcium Phosphate), Sodium Stearoyl-2-Lactylate And Sodium Metabisulphite (A Dough Conditioner)), Modified Corn Starch, Cheddar Flavour (Corn Syrup Solids, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Microbial Enzymes), Autolyzed Yeast Extract, Disodium Phosphate, Salt, Annatto Extracts (Colour)), Spices, Salt, Garlic Powder.
Allergens: Wheat, Milk, Eggs.

Heating Instructions

METHOD TEMP FROZEN THAWED COMMENTS
Conventional Oven  350 F  25 Minutes  20 Minutes  Place Product In Pan Or Cookie Sheet 
Microwave  High  50 Seconds  30 Seconds  Product Is Best When Baked 
Deep Fryer  375 F  N/A  1 Min 45 Sec  Thaw Product Before Deep Frying. Do Not Fry Frozen Product. 
Pan Fry  Med Heat  N/A  1 Min 45 Sec  Fry In A Pan With A Small Amount Of Oil. Do Not Fry Frozen Product. 

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