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Wake up to scrambled eggs El Monterey-style. Taquitos add a savory flavor and crisp texture that make eggs special. |
| Prep Time: 8 |
Total Time: |
Serves: 3-4 |
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Turn a bowl of soup into a main dish. This delicious blend of flavors and textures will warm you up and make you smile. |
| Prep Time: 10 |
Total Time: 20 |
Serves: 4 |
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There are three big reasons this recipe is so popular: Chimichangas, mole sauce, and easy. |
| Prep Time: 4 |
Total Time: 24 |
Serves: 8 |
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Grilled fresh vegetables make a fast and flavorful side dish with El Monterey Chimichangas. |
| Prep Time: 20 |
Total Time: 50 |
Serves: 4 |
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Looks great and tastes even better! This grilled Mexican platter makes a fun family-style meal. |
| Prep Time: 30 |
Total Time: 80 |
Serves: 4 |
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Easy prep. Fast clean-up. With no noodles to cook, this Mexican-Style Lasagna, couldn't be easier. |
| Prep Time: 15 |
Total Time: 55 |
Serves: 4 |
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Taquitos, onions, peppers and spices create a flavorful dinner dish for 4. |
| Prep Time: 10 |
Total Time: 20 |
Serves: 4 |
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Tonight, let the kids make dinner! It's fun and easy with this Mexican-style pizza. |
| Prep Time: 5 |
Total Time: 10 |
Serves: 4 |
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Loaded with vegetables, this hearty soup is both easy and quick to prepare. |
| Prep Time: 5 |
Total Time: 25 |
Serves: 8 |
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Top our Chicken Taquitos with this easy-to-prepare sauce and you have a spectacular looking meal that tastes delicious. Add more restaurant-style flair by adding a slice of avocado or some black olives just before serving. |
| Prep Time: 5 |
Total Time: 15 |
Serves: 3-4 taquito servings |
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Put a Mexican twist in your beef stew by adding El Monterey Beef and Bean Burritos. |
| Prep Time: 5 |
Total Time: 35 |
Serves: 4 |
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Add a fresh twist to your next crowd-pleasing platter of nachos with El Monterey Beef Tamales. Layers of sliced tamales, chips, cheese and tomatoes meld together for a flavorful snack that will have your guests asking about your secret ingredient. Make it fiesta-ready, with a topping of green onions, black olives and fresh cilantro. |
| Prep Time: 5 |
Total Time: 20 |
Serves: 4-6 |
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Start with El Monterey's Chicken n Cheese Chimichangas, then add just four ingredients to take the simple chimi to gourmet status. This easy-blend sauce takes just minutes to prepare. Top your creation with shredded cheddar cheese and you have the ideal comfort food - Mexican style! |
| Prep Time: 5 |
Total Time: 15 |
Serves: 6 |
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During half time, do the El Monterey Super Tamale Bowl. Serve up El Monterey's authentic Beef, Chicken or Pork tamales over top Mexican rice smothered with your favorite Chile con Carne finished with cheese, sour cream and chopped olives and green onions. |
| Prep Time: 5 |
Total Time: 25 |
Serves: 6 |
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Raise the level of your harvest dinner by serving a quick and easy Cheesy Squash and Mexican Rice Casserole as an extraordinary side dish with any of El Monterey's center of the plate items such as Beef or Chicken tamales, or Supreme line burritos. |
| Prep Time: 10 |
Total Time: 25 |
Serves: 6 |
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Come in out of the cold and warm up to some crispy El Monterey Flour Taquitos served with a Cream of Southwestern Squash Soup. Simmered tender green and yellow squash mixed with rich cream and seasoned with the taste of the southwest. |
| Prep Time: 20 |
Total Time: 60 |
Serves: (4) 1 cup Servings |
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Eggs and El Monterey Enchiladas team up in this hearty breakfast that takes only minutes to prepare. Or, double the ingredients and create a special weekend breakfast for two. |
| Prep Time: 10 |
Total Time: |
Serves: 2 |
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Shredded Steak and Cheese Quesadillas pan seared cut in half and topped with guacamole, sour cream, and salsa. |
| Prep Time: 5 |
Total Time: |
Serves: 4 |
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This corn side dish perfectly complements the authentic flavors of El Monterey Burritos. |
| Prep Time: 60 |
Total Time: 65 |
Serves: 6 |
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Try something special for a Center of the Plate Tamale dish: Golden toasted pine nuts encrusting a savory El Monterey Tamale accompanied by a sweet potato cream sauce and garnished with pomegranate. Excellent for a trendy Southwestern Cuisine Dinner Party. |
| Prep Time: 30 |
Total Time: 55 |
Serves: 4 |
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When the weather turns warm, try this refreshingly cool and crisp side dish with El Monterey Taquitos |
| Prep Time: 20 |
Total Time: |
Serves: 6-12 |
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A creamy sauce and crunchy garnish turn Quesadillas into a truly memorable meal |
| Prep Time: 10 |
Total Time: 30 |
Serves: 5 |
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This is a good accompaniment to any of our burritos, Chimichangas, or center of the plate products but I chose the Family Pack Chicken Rice & Bean Burritos because of the in-depth flavor profiles that compliment the squash and vegetables. It is sort of a traditional calabacitas recipe stuffed into squash. |
| Prep Time: 60 |
Total Time: |
Serves: 10 |
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By defrosting the burritos in advance, you can have this family-pleasing casserole on the table in 30 minutes. |
| Prep Time: 10 |
Total Time: 40 |
Serves: 4 |
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Burritos, rice and a flavorful sauce will make this easy dish a family favorite. |
| Prep Time: 5 |
Total Time: 55 |
Serves: 8 |
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This is a delicious dinner serving idea for taquitos. |
| Prep Time: 30 |
Total Time: 50 |
Serves: 4-6 |
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This is a delicious breakfast or dinner serving idea for burritos or chimichangas. |
| Prep Time: 5 |
Total Time: 25 |
Serves: 4 |
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The famous "Tortas Ahogadas" typical of Guadalajara, Jalisco, Mxico, and the delicious "Wet" turkey and gravy sandwiches served a day after Thanksgiving inspired this idea. This recipe is particularly good with our chimichangas (any flavor), but also goes well with our burritos, flour taquitos or tamales. |
| Prep Time: 5 |
Total Time: 20 |
Serves: 5 |
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