Tonight, let the kids make dinner! It's fun and easy with this Mexican-style pizza.

Ingredients:

8 El Monterey Chicken Cheese Quesadillas
12 oz. can Refried beans
1 cup Salsa
2 cups Mixed Cheddar and Jack Cheese
1 cup Guacamole
1 cup Sour Cream
As needed Black Olives sliced
As needed Green onions chopped

Directions:

"With the help of Mom"

1. Thaw out El Monterey Chicken Cheese Quesadillas.
2. Arrange all other ingredients in small bowls easy for little hands to spread and grab.
3. Place two quesadillas on a microwave safe plate and spread refried beans first then salsa, and then mixed cheese.
4. Ask Mom to help out with the microwave settings and cook according to directions on the package.
5. Once quesadillas are melted carefully top them with remaining ingredients and more cheese if you want. Cut in half and enjoy your personalized quesadilla pizza stack.