Guacamole Vinaigrette
Serves: 3 cups
Prep Time: 5 mins
Total Time: 5 mins
Try this creamy dressing to add a Mexican twist to your next side salad, and your El Monterey entree will have an ideal partner.
1 cup of your favorite Guacamole
1 cup Water
1/2 cup Rice wine vinegar (seasoned/sweet)
1/4 tsp Ground cumin
To taste salt & black pepper
1/2 cup Olive oil or your favorite vegetable oil
- Combine all ingredients except the oil into a blender and blend on high speed for 1 minute.
- Turn blender to medium and remove pour cap from blender lid. Slowly pour the olive oil in a steady
stream into the blender and continue to blend for another minute to complete emulsification. Adjust seasoning as needed.