- El Monterey - http://www.elmonterey.com -

Slow Cooker Nacho Dip

Here’s how to make Slow Cooker Nacho Dip.

  1. Brown ground beef and onion in a saucepan; drain.
  2. Place ground beef in slow cooker.
  3. Combine taco sauce, refried beans, cream of mushroom soup, taco seasoning and cheddar cheese in slow cooker.
  4. Set on high for about an hour or until cheese is melted, stirring occasionally.
  5. Serve and enjoy.